General Manager

*LEAD & ASSIST DEPARTMENT LEADERS* * Training & development of high value team members * Staffing, scheduling and labor management * Inventory controls and food cost management * Hiring the right team members for key department qualities * Facilities maintenance and improvements *LEAD & BUILD HIGH PERFORMING TEAMS* * Assist in utilizing department training structures * Oversee Firehouse’s “Growing Leaders” program to grow next generation leadership *LEAD & OVERSEE WITH DAILY EXECUTION* * Lead and assist in high volume dine in, carryout and catering execution * Lead and assist each team as needed to accomplish daily mission of Great Food & Famous Hospitality *Closed on SUNDAY! Locally owned since 1980.
Family friendly atmosphere.
* Job Type: Full-time Pay: $54,000.
00 - $65,000.
00 per year Benefits: * 401(k) * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off * Paid training * Vision insurance Experience level: * 3 years Restaurant type: * Casual dining restaurant Work Location: In person